Makke ke baffle(makka ki steamed bati)

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Makke ke baffle(makka ki steamed bati). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Makke ke baffle(makka ki steamed bati) is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Makke ke baffle(makka ki steamed bati) is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Makke ke baffle(makka ki steamed bati), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Makke ke baffle(makka ki steamed bati) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Makke ke baffle(makka ki steamed bati) using 9 ingredients and 8 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Makke ke baffle(makka ki steamed bati):

1. 200 grms Makka ka aata
2. 1 tea spoon salt
3. 1 tea spoon red chilli
4. 1/2 tea spoon ajwain
5. 1/2 tea spoon saunf
6. 1/4 tea spoon garam masala
7. 1/2 tea spoon papad khar
8. Warm water for making dough
9. Ghee or oil for greasing

Steps to make to make Makke ke baffle(makka ki steamed bati)

1. Ek bade bartan main makke ka aata chhan le.
2. Ab is main salt, red chilli powder,garam masala, ajwain,saunf aur papad khaar mix karein.
3. Ab gungune pani se dough banaye. Dough tight ho.
4. Ek bhagonemain pani boil karein jab pani boil hone lage tab dough se balls bana kar add karein aur 15-20 minutes tak boil hone de
5. Bafle pal Jane par wo boiling pani main float hone lagenge
6. Ab in badlands batiyo ko pani se nikal le. Aur thoda thanda hone de
7. Ab chahe to ghee / oil msin fry karein. Maine yha par baati oven main sek liya hai it take 15 -20 minutes more
8. Ab urad daal ke saath relish karein

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So that's going to wrap it up for this special food Steps to Prepare Quick Makke ke baffle(makka ki steamed bati). Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!