Earl Grey tea loaf

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Earl Grey tea loaf. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Earl Grey tea loaf is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Earl Grey tea loaf is something that I have loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Earl Grey tea loaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Earl Grey tea loaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can have Earl Grey tea loaf using 10 ingredients and 11 steps. Here is how you cook it.
I have a well-documented love of tea. As well as attempting to start my mornings with a healthy green tea, I've been finding other ways to a. take tea, and b. eat healthily. What better way than with a fragrant, fat-free Earl Grey tea loaf? A delicious way to detox.
Ingredients and spices that need to be Get to make Earl Grey tea loaf:
- 5 Earl Grey tea bags
- 300 g raisins
- 100 g apricots, chopped to the size of the raisins
- 1 orange or clementine, zest and juice
- 1 tbsp orange flower water
- 1 egg
- 200 g light soft brown sugar
- 400 g self-raising flour
- 1 tbsp mixed spice
- 25 g flaked almonds
Instructions to make to make Earl Grey tea loaf
- Brew your tea-bags with 300ml boiling water. Leave for at least five minutes.

- Put the raisins and apricots into a pan, pour over your tea, and bring to the boil. Leave for about an hour, both for the fruit to plump up in the tea and for everything to cool down.
- Preheat your oven to 180C/350F/gas mark 4, butter and line your loaf tin.
- Add the orange flower water to the fruit mixture and grate over the orange zest.
- Beat together the eggs and the sugar, either in a freestanding mixer or by hand.

- Mix in the sieved flour and spice.
- Stir in the fruit, the tea, and the juice of the orange, and mix well.

- Scrape this sweet-smelling batter into your loaf tin, smooth down the top, scatter over the almonds, and put into the centre of your oven.
- Bake for one hour, test with a skewer or toothpick. Give it another ten minutes if batter still sticks to your tester.
- When cooked, allow the loaf to cool in its tin on a rack, before turning out.

- Best served with a hot cup of tea and a good old chinwag.
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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Homemade Earl Grey tea loaf. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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