Masala tea

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Masala tea. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Masala tea is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. They are nice and they look fantastic. Masala tea is something that I've loved my whole life.

Many things affect the quality of taste from Masala tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masala tea is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masala tea estimated approx 10 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Masala tea using 7 ingredients and 4 steps. Here is how you cook that.

Inspired by #Ayesha waheed
Thanks dear for your recipe ❤️

Ingredients and spices that need to be Prepare to make Masala tea:

1. Half cup sa kuch zaiada water
2. Half cup milk
3. Sugar to taste
4. 1 clove
5. 1 elaichi
6. 1 small piece of cinnamon
7. 1 tsp lipton tea

Instructions to make to make Masala tea

1. Pan mein pani garam krin
   Clove, elaichi, cinnamon add kar k boil krin,
2. Add lipton tea and sugar.
   Boil it
3. Add milk and boil.
4. Cup mein dal lan.
   Enjoy tea,.

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So that is going to wrap this up for this special food Recipe of Quick Masala tea. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!