Cardamom & ginger Tea

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Cardamom & ginger Tea. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Cardamom & ginger Tea is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Cardamom & ginger Tea is something that I've loved my whole life.

Many things affect the quality of taste from Cardamom & ginger Tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cardamom & ginger Tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cardamom & ginger Tea is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Cardamom & ginger Tea using 7 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Cardamom & ginger Tea:

1. 1/2 inch Ginger
2. 2 green cardamom
3. 1 tbsp sugar
4. 2 Cloves
5. 1 tbsp tea leaves
6. 1 cup Water
7. 1 cup milk

Instructions to make to make Cardamom & ginger Tea

1. Add water in pan.
2. Add ginger, green cardamom, cloves, sugar, tea powder(chai patti).
3. Bring to boil and for a minute.
4. Add milk.
5. Bring to boil and simmer for 6-8 minutes.
6. Stain tea in tea cup and serve it.

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So that is going to wrap this up for this special food Recipe of Perfect Cardamom & ginger Tea. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!