Rose chai masala

Rose chai masala

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Rose chai masala. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Rose chai masala is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. Rose chai masala is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Rose chai masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rose chai masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rose chai masala is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Rose chai masala using 11 ingredients and 2 steps. Here is how you cook it.

Combining my love for chai and my love for all things rose-flavoured 💖💖💖 Based on my chai recipe with the addition of fennel, rosebuds and rose water.

Ingredients and spices that need to be Take to make Rose chai masala:

  1. 3/4 mug milk of your choice; if you’re using a plant-based milk, use an unsweetened version
  2. 1/2 mug water
  3. 5 cardamom pods, crushed
  4. 1/2 tsp ground ginger(or a peeled, grated 1-2cm chunk fresh ginger)
  5. 3 cloves
  6. 1 tsp fennel seeds
  7. 2-3 dried rosebuds (the ones used for tea)
  8. 1 tsp black tea - or 1 teabag
  9. 1/2 tsp ground cinnamon - or a cinnamon stick
  10. 1-2 tbsp rose water
  11. Sweetener of choice eg jaggery or honey

Steps to make to make Rose chai masala

  1. Put everything except the cinnamon, rose water and sweetener into a pan. Heat on a low heat for 10- 15 mins.
  2. Add the rose water to taste. And finally the sugar/ honey and enjoy 😋

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Award-winning Rose chai masala. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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